This summer, I had the incredible opportunity to attend the 2024 Summer Fancy Food Show in New York, where I connected with emerging brands that are redefining the world of food and beverage. As a consumer product goods (CPG) expert passionate about discovering and supporting small start-up brands, I always look for businesses with unique stories, bold flavors, and innovative products. These brands demonstrate not only courage and hard work but also the creativity it takes to stand out in the competitive world of retail and e-commerce.

In this article, I’m excited to introduce five standout brands that caught my eye at the Fancy Food Show. Whether you’re looking to discover the next big thing or simply want to enjoy some delicious new finds, these emerging brands have something special to offer. Let’s dive into their stories, and be sure to show them some love by following them and trying their products!

1) Good Hair Day Pasta by Greenomic
🍝 Why Good Hair Day Pasta?

Greenomic has turned pasta packaging into an art form with its vibrant, eye-catching design that immediately draws attention on the shelf. But it’s not just about looks—this pasta delivers on flavor and quality, too.

I had the chance to speak with Greenomic at the Fancy Food Show about how design can impact consumer decision-making and elevate brand identity in the CPG world. Their story is a testament to the power of creative packaging in food and beverage branding.

✨ What to Expect:

  • Behind-the-scenes insights on the development of Good Hair Day Pasta 
  • The importance of design in shaping product brands 
  • How bold packaging can lead to retail success

Follow Greenomic Delicatessen:

2) Creole Me Up
🇭🇹 Bringing Haitian Flavors to the World

Elsy Dinvil, founder of Creole Me Up, is on a mission to introduce the world to the rich and vibrant flavors of Haitian cuisine. Her sauces, marinades, and spice blends are crafted with passion, offering a bold taste of Haiti with a modern twist.

In my interview with Elsy, we explored her journey as a food entrepreneur, the story behind her brand, and what makes her products stand out in the growing market of global flavors.

🔔 Discover:

  • Elsy’s inspiring story and deep love for Haitian cuisine
  • A breakdown of her best-selling products
  • My live taste test at the Fancy Food Show!

Explore More:

3) Culiraw
🌱 Vegan Desserts You Can Indulge In

Culiraw has redefined what it means to enjoy a dessert that’s both delicious and healthy. Specializing in vegan sweets made from natural ingredients, Culiraw is perfect for health-conscious consumers who don’t want to sacrifice flavor for nutrition.

I was lucky to chat with the team at the show and learn about their innovative approach to making vegan desserts that satisfy your sweet tooth without the guilt.

🔔 In This Interview:

  • Culiraw’s mission to bring healthier options to dessert lovers
  • Insights into their ingredient choices and production process
  • My favorite picks from their range of products

Find Culiraw:

4) Macarooz
🎉 Where Macarons Meet Cake Pops

If you love macarons, you’ll adore Macarooz. Founders Bryce and Kathy Neeley have taken the classic French macaron and added their own twist by combining it with cake pops to create Mac-Pops! This fun fusion is not only delicious but also visually stunning, making it the perfect dessert for parties, events, or just a special treat.

I had a fun and informative chat with Bryce at the Fancy Food Show, where we discussed the journey of launching Macarooz and the creative process behind their mouthwatering treats.

🔔 What You’ll Learn:

  • The inspiration behind the Mac-Pops creation
  • How Macarooz is carving out its niche in the dessert space
  • Fun behind-the-scenes moments from our interview

Follow Macarooz:

5) Parliament Rice
🍚 Revolutionizing Basmati Rice

I wrapped up my interviews with a deep dive into the story of Parliament Rice, a premium Basmati rice company led by Aarush Agarwal. Their commitment to quality and sustainability is evident in every grain, and their efforts to bring authentic Basmati rice to global markets have been nothing short of impressive.

During our conversation, we explored Parliament Rice’s branding journey, their growing presence in retail, and the connections they’ve made at the Fancy Food Show.

🔔 In This Interview:

  • The heritage behind Parliament Rice and its dedication to excellence
  • Key insights into their retail strategy and where to find their products
  • How they’re shaping the future of Basmati rice

Connect with Parliament Rice:

Attending the Fancy Food Show is always an exciting opportunity to meet emerging brands that are pushing the boundaries of food and beverage innovation. Whether it’s through creative packaging, bold flavors, or healthier alternatives, these companies are paving the way for the future of CPG. I encourage you to check out their products, follow their journeys, and support them as they grow and scale in the competitive retail space.

If you’re an entrepreneur wondering how to get into retail or grow your brand, attending trade shows like the Fancy Food Show is a valuable way to connect with buyers, find clients, and gain exposure. These five brands are proof that with passion, hard work, and a strong brand identity, success is within reach!